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UNC​LE TONY'S EST 2010
APPETIZERS
#50
6 ITALIAN CHEESE STICKS WITH MARINARA SAUCE
$8
#52
HAND
BATTERED
THIN ONION RINGS
$7
SWEET
POTATO
FRIES
#53
$6
#54A
SMALL
FRESH
CUT FRIES
$4
#54B
LARGE FRESH
CUT FRIES
$7
#73
TATER
TOTS
$4.50
#55
SEASONED
CAJUN FRIES
$5
#56
HOUSE
BATTERED MUSHROOMS
WITH HOMEMADE RANCH
$9
#57
3 HAND BATTERED
CHICKEN TENDERS
WITH FRESH CUT FRIES AND CHOICE OF SAUCE
$10
#60
3 BUFFALO TENDERS
WITH FRESH CUT
FRIES AND CHOICE OF SAUCE
$11
#70
HAND BATTERED
FRIED PICKLES
WITH HOMEMADE RANCH
WITH FRESH CUT FRIES
$7
#71
​6 WINGS BATTERED OR NAKED
WITH DRESSING
PLAIN, BUFFALO, BBQ, SPICY GARLIC, OR LEMON PEPPER, MANGO HABANERO, GARLIC PARMESAN, KOREAN,
WITH RANCH OR BLEU CHEESE
$11
#71A
4 JALAPENO
POPPERS
&
RANCH
$5
#76
FRIED
JALAPENO CAPS
&
RANCH
$7
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